<feed xmlns="http://www.w3.org/2005/Atom" xml:base="http://www.recepti24.com/">
	<title type="text">Recepti 24 - kuharica online</title>
	<id>http://www.recepti24.com/</id>
	<link rel="alternate" type="text/html" hreflang="en" href="index.php" />
	<link rel="self" type="application/atom+xml" href="http://www.recepti24.com/feed/pica/kokteli/index.1.atom" />
	<rights>&amp;copy;2007 Spoonlabs d.o.o.</rights>
	<generator>Vivvo CMS 4.1</generator>
	<updated>2012-05-21T08:54:20-07:00</updated>
	
			
				
					<entry>
						
							<title>Bademovo mlijeko</title>
							<id>http://www.recepti24.com/pica/kokteli/4260-bademovo-mlijeko.html</id>
							<link rel="alternate" type="text/html" hreflang="en" href="pica/kokteli/4260-bademovo-mlijeko.html" />
							<published>2009-12-17T15:11:00-08:00</published>
							<updated>2009-12-17T15:11:00-08:00</updated>
							<author>
								<name>Maja </name>
							</author>
							<category term="tech" scheme="http://www.recepti24.com/pica/kokteli/4260-bademovo-mlijeko.html" label="tech" />
							<content type="html">Dobro izmiješati med i fino samljeveni badem, a zatim toj masi dodati vodu uz stalno miješanje. Poslije toga procijediti kroz gazu, dodati kocke leda i odmah poslužiti. </content>
							
						
					</entry>
				
					<entry>
						
							<title>Voćni koktel  s medom</title>
							<id>http://www.recepti24.com/pica/kokteli/4259-vocni-koktel-s-medom.html</id>
							<link rel="alternate" type="text/html" hreflang="en" href="pica/kokteli/4259-vocni-koktel-s-medom.html" />
							<published>2009-12-17T14:59:00-08:00</published>
							<updated>2009-12-17T14:59:00-08:00</updated>
							<author>
								<name>Maja </name>
							</author>
							<category term="tech" scheme="http://www.recepti24.com/pica/kokteli/4259-vocni-koktel-s-medom.html" label="tech" />
							<content type="html">Oprati jabuku, očistiti je od kore i sjemenja, očistiti bananu, pa ih sitno isjeckati i umutiti s medom i mlijekom. Lijeva se u visoke čaše i služi hladno. </content>
							
						
					</entry>
				
					<entry>
						
							<title>Medeno mlijeko s jajima</title>
							<id>http://www.recepti24.com/pica/kokteli/4251-medeno-mlijeko-s-jajima.html</id>
							<link rel="alternate" type="text/html" hreflang="en" href="pica/kokteli/4251-medeno-mlijeko-s-jajima.html" />
							<published>2009-12-17T13:24:00-08:00</published>
							<updated>2009-12-17T13:24:00-08:00</updated>
							<author>
								<name>Maja </name>
							</author>
							<category term="tech" scheme="http://www.recepti24.com/pica/kokteli/4251-medeno-mlijeko-s-jajima.html" label="tech" />
							<content type="html">Žumanjke, šećer i  med dobro izmješati, preliti prokuhanim i ohlađenim mlijekom i dodati umućeno slatko vrhnje. Promiješati metlicom. </content>
							
						
					</entry>
				
					<entry>
						
							<title>Hladno medeno mlijeko</title>
							<id>http://www.recepti24.com/pica/kokteli/4250-hladno-medeno-mlijeko.html</id>
							<link rel="alternate" type="text/html" hreflang="en" href="pica/kokteli/4250-hladno-medeno-mlijeko.html" />
							<published>2009-12-17T13:19:00-08:00</published>
							<updated>2009-12-17T13:19:00-08:00</updated>
							<author>
								<name>Maja </name>
							</author>
							<category term="tech" scheme="http://www.recepti24.com/pica/kokteli/4250-hladno-medeno-mlijeko.html" label="tech" />
							<content type="html">Prokuhano, ohlađeno mlijeko, med i cimet dobro izmiješati, staviti u hladnjak najmanje jedan sat, dodati kocke leda i služiti kao osvježavajući napitak. </content>
							
						
					</entry>
				
					<entry>
						
							<title>Liker od bresaka</title>
							<id>http://www.recepti24.com/pica/kokteli/4229-liker-od-bresaka.html</id>
							<link rel="alternate" type="text/html" hreflang="en" href="pica/kokteli/4229-liker-od-bresaka.html" />
							<published>2009-12-15T21:20:00-08:00</published>
							<updated>2009-12-15T21:20:00-08:00</updated>
							<author>
								<name>Maja </name>
							</author>
							<category term="tech" scheme="http://www.recepti24.com/pica/kokteli/4229-liker-od-bresaka.html" label="tech" />
							<content type="html">Dobro se osuši 1 kg jezgre od koštica, te stavi u flašu. Zatim se uzme 1,5 litre bijelog vina, doda 750 g šećera, 500 ml  finog špirita i nalije u flašu širokog grla. 
</content>
							
						
					</entry>
				
					<entry>
						
							<title>Liker od šljiva</title>
							<id>http://www.recepti24.com/pica/kokteli/4228-liker-od-sljiva.html</id>
							<link rel="alternate" type="text/html" hreflang="en" href="pica/kokteli/4228-liker-od-sljiva.html" />
							<published>2009-12-15T21:12:00-08:00</published>
							<updated>2009-12-15T21:12:00-08:00</updated>
							<author>
								<name>Maja </name>
							</author>
							<category term="tech" scheme="http://www.recepti24.com/pica/kokteli/4228-liker-od-sljiva.html" label="tech" />
							<content type="html">Uzme se boca od 3-4 litre zapremine i napuni trećinu sa zrelim šljivama, doda 500 g šećera, nekoliko klinčića, komadić cimeta, malo orašćića i limunovu koricu. 
</content>
							
						
					</entry>
				
					<entry>
						
							<title>Liker od kruške</title>
							<id>http://www.recepti24.com/pica/kokteli/4227-liker-od-kruske.html</id>
							<link rel="alternate" type="text/html" hreflang="en" href="pica/kokteli/4227-liker-od-kruske.html" />
							<published>2009-12-14T19:19:00-08:00</published>
							<updated>2009-12-14T19:19:00-08:00</updated>
							<author>
								<name>Maja </name>
							</author>
							<category term="tech" scheme="http://www.recepti24.com/pica/kokteli/4227-liker-od-kruske.html" label="tech" />
							<content type="html">Zrele kruške dobro operite, izrežete na tanke kriške, stavite na čistu dasku, prekrijete gazom (zbog zaštite od prašine i insekta) i sušite na suncu dva - tri tjedna.

</content>
							
						
					</entry>
				
					<entry>
						
							<title>Liker od maline</title>
							<id>http://www.recepti24.com/pica/kokteli/4226-liker-od-maline.html</id>
							<link rel="alternate" type="text/html" hreflang="en" href="pica/kokteli/4226-liker-od-maline.html" />
							<published>2009-12-14T19:14:00-08:00</published>
							<updated>2009-12-14T19:14:00-08:00</updated>
							<author>
								<name>Maja </name>
							</author>
							<category term="tech" scheme="http://www.recepti24.com/pica/kokteli/4226-liker-od-maline.html" label="tech" />
							<content type="html">Kratko prokuhajte dva kilograma zelenih malina, zgnječite ih, stavite u teglu od četiri litra, prelite vinom i ostavite na hladnom mjestu pet dana. Svaki dan promiješajte.

</content>
							
						
					</entry>
				
					<entry>
						
							<title>Liker od dunja</title>
							<id>http://www.recepti24.com/pica/kokteli/4225-liker-od-dunja.html</id>
							<link rel="alternate" type="text/html" hreflang="en" href="pica/kokteli/4225-liker-od-dunja.html" />
							<published>2009-12-14T19:08:00-08:00</published>
							<updated>2009-12-14T19:08:00-08:00</updated>
							<author>
								<name>Maja </name>
							</author>
							<category term="tech" scheme="http://www.recepti24.com/pica/kokteli/4225-liker-od-dunja.html" label="tech" />
							<content type="html">Dunje očistiti sa krpom , oljuštiti i staviti u teglu samo ljuske, a ostalo upotrebiti za kompot. Naliti rakijom, hermetički zatvoriti i ostaviti tako da stoje 6 - 7 tjedana.

</content>
							
						
					</entry>
				
					<entry>
						
							<title>Liker od šumskog voća</title>
							<id>http://www.recepti24.com/pica/kokteli/4224-liker-od-sumskog-voca.html</id>
							<link rel="alternate" type="text/html" hreflang="en" href="pica/kokteli/4224-liker-od-sumskog-voca.html" />
							<published>2009-12-14T18:41:00-08:00</published>
							<updated>2009-12-14T18:41:00-08:00</updated>
							<author>
								<name>Maja </name>
							</author>
							<category term="tech" scheme="http://www.recepti24.com/pica/kokteli/4224-liker-od-sumskog-voca.html" label="tech" />
							<content type="html">U jednu tamnu bocu zapremine 5 l i širokog grla ubacite voće i kandirani šećer. Sve skupa zalijte sa rakijom i dobro promućkajte. U toku prvog dana svako malo promućkajte, sve dok čujete da se šećer nije rastopio.  
</content>
							
						
					</entry>
				
			
		
</feed>
